Our Food Service Program

Food Service Director

Shelby Turnquist
487-9030 ext. 6104
906-369-0449 (cell)
sturnquist@hancock.k12.mi.us

Food Service Pricing

High School
$ 2.90 Daily
$ .40 Reduced Lunch

Middle School
$ 2.90 Daily
$ .40 Reduced Lunch
$ .50 Milk

Elementary School
$ 2.65 Daily
$ .40 Reduced Lunch
$ .50 Milk

Breakfast
$ 1.50 Breakfast
$ .30 Reduced Breakfast

Free or Reduced Meal Applications

Food Service Account

Visit this website to view food service balances or to make payments online.

Privacy/Confidentiality Policy 8350 (PDF)

Summer Meal Sites

Please visit the MDE website for a list of sponsors and information about each site.

Approved sites can be located using this interactive map.

USDA Information

The U.S. Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.)

If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at the USDA website, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at program.intake@usda.gov.

Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish).

USDA is an equal opportunity provider and employer. 

 
 
 
 
 

At-A-Glance Calendar for the Week of December 10, 2018

Full Calendar    |    Lunch Calendar    |    HPS District Calendar (PDF)

 

MON 10

DAILY MENU

Homemade Beef & Bean Chili with Whole Grain Tortilla Chips
Middle and High School Only: WG Bread Bowl

-----

Pizza on Whole Wheat Crust (Cheese-V or Pepperoni*)

ATHLETICS

JH Boys Basketball

Boys Varsity B-Ball

TUE 11

DAILY MENU

Homemade Beef Spaghetti Sauce over Whole Grain Penne Pasta (Optional Condiment) Parmesan Cheese Pkg

-----

Chicken Taco Filling in a Ultra Grain Soft Flour Shell with Shredded Cheddar Cheese

ATHLETICS

JH Boys Basketball

Varsity Hockey

Girls Basketball

WED 12

DAILY MENU

Vegetarian Creamy Macaroni and Cheese Middle and High School add WG Shrimp Poppers

-----

Pizza on Whole Wheat Crust (Cheese-V or Pepperoni*)

ANNOUNCEMENT

EARLY DISMISSAL - BARKELL ELEMENTARY @ 1:46 P.M. - MS/HS @ 2:00 P.M.

ATHLETICS

JH Boys Basketball

THU 13

DAILY MENU

BBQ Baked Chicken Drumstick WG Roll & Goldfish Crackers (Optional Condiment) Margarine

-----

Whole Grain Popcorn Chicken and Mini Rice Krispy Treat

ANNOUNCEMENT

Barkell Barking Bulldog Choir Performance

ATHLETICS

Boys Varsity B-Ball

FRI 14

DAILY MENU

V-WG Bosco Cheesy Stuffed Breadsticks w/Marinara Dipping Sauce

-----

Beef Teriyaki Dippers & Brown Rice

Middle and HS Only will be given a Cooks choice of one of the menued items above or Tangerine Chicken Stir-Fry Vegetables & Brown Rice

ATHLETICS

JH Boys Basketball

Girls Basketball

SAT 15

SUN 16